Fiasco Gelato

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PREMIUM ARTISAN HANDCRAFTED SMALL-BATCH GELATO.
 

What is Artisan Gelato?
 
A word that should only be reserved for an elite, committed craft, "Gelato" is the age-old Italian art of frozen dessert. Artisan Gelato is a true commitment to the respect it deserves; it's hand-crafted small batches. It's created with fresh local milk, cane sugar and seasonal fresh fruit. It's nuts from Sicily & Piedmont, the world's finest chocolates, and other premium ingredients. It's the difference between Fiasco and the other guys.
 
The art of making a Premium Gelato is different in that it produces a smoother, more flavourful product with less air, sugar and 1/3 the fat of traditional ice cream.
 
What is Fiasco Sorbetto?
 
Sorbetto is a dairy-free version, made the same way as Gelato, minus the milk. Sorbetto is fat-free, dairy-free, and full of natural flavour.